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Friday, September 8, 2017

Food Friday

This has to be one of our favorite vegan eats over the summer and especially Fall days.
We just throw all of our favorite veg into tinfoil with olive oil, pepper etc,
wrap it up tight & throw it on the grill for about 20 minutes.

Than we throw some vegan Fieldroast or Tofurky sausages on the grill too...
cut up a garden fresh tomato...a side of vegan dressing for dipping (yum)
It's a meal to leave your heart happy with kind-eating & the unbuttoning of pants, Enjoy!